tag:blogger.com,1999:blog-6862683052085584444.post7611472687550307233..comments2024-02-24T03:01:02.986-06:00Comments on Spoon and Ink: Keeping My Cool What’s cooking? Apricot Sorbet and Peach Frozen YogurtLee Stokes Hiltonhttp://www.blogger.com/profile/00102834312752234256noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6862683052085584444.post-90214051298602953682013-08-09T20:47:42.321-05:002013-08-09T20:47:42.321-05:00Thanks so much. I think the larger photos make a b...Thanks so much. I think the larger photos make a big difference. Now I just have to work on the photography!Lee Stokes Hiltonhttps://www.blogger.com/profile/00102834312752234256noreply@blogger.comtag:blogger.com,1999:blog-6862683052085584444.post-67240003620848512772013-08-09T16:01:40.502-05:002013-08-09T16:01:40.502-05:00I can attest to the deliciousness of the sorbet.
...I can attest to the deliciousness of the sorbet. <br />Love how your blog looks on my iPad, BTW. Not sure I've seen it here, since you jazzed it up. Way to go, Lee!Augusta Scattergoodhttps://www.blogger.com/profile/00046256908305921351noreply@blogger.com